Reptiles
Brown Anole
Anolis sagrei · also called Cuban brown anole, Bahaman anole, de la Sagra's anole
The brown anole is a small, plain, push-up-doing lizard that has quietly become one of the most consequential invasive reptiles in the world. In the space of a few decades it took over the ground floor of the southeastern United States — and in doing so, it made another lizard evolve.
Overview
Anolis sagrei is native to Cuba and the Bahamas and now abundant across the US Gulf states, Texas, California, and Hawaii. It is 13–20 cm long, brown, unable to turn green, with a large orange-red dewlap. It perches low — on trunks, fences, and the ground.
Pushing the green anole up a tree
The low perches the brown anole occupies are exactly where the native green anole used to live. Where brown anoles arrive, green anoles move up into the canopy, and on Florida islands they evolved larger, stickier toe pads for the thinner high branches within about 20 generations — a textbook case of fast natural selection.
Live fast
A female lays one egg every week or two all season. Eggs and young are eaten by almost everything, adults rarely last a year, and the population turns over quickly — reaching densities of more than one lizard per square metre.
Status
Least Concern and still spreading. It is studied and managed as an invasive species, not a threatened one.
Brown Anole: common questions
What is the difference between a brown anole and a green anole?
They are different species from different places. The green anole, Anolis carolinensis, is native to the southeastern United States, can change between bright green and brown, and its dewlap is pink. The brown anole, Anolis sagrei, is native to Cuba and the Bahamas, is always brown or grey and cannot turn green, and its dewlap is orange-red with a yellow border. Where both occur, the brown anole stays low, on the ground and on trunks and fences up to head height, while the green anole is now usually seen higher up in shrubs and trees. The brown anole is generally more abundant and more tolerant of disturbed and urban ground.
Did the brown anole really cause the green anole to evolve?
The evidence is strong. Researchers tracked green anole populations on small islands in a Florida lake after brown anoles were introduced to some of the islands and not others. On the islands with brown anoles, green anoles moved their perches higher within months, and after about 15 years, roughly 20 generations, the green anoles on those islands had measurably larger toe pads with more of the microscopic clinging structures, better suited to gripping the narrower, smoother branches of the upper canopy. Green anoles on the brown-anole-free islands did not change. It is one of the best real-world demonstrations of natural selection acting fast in response to a competitor.
Are brown anoles bad for gardens or a problem to have around?
In their introduced range they are an established part of the fauna now and are not something a homeowner can realistically remove. They eat garden pests and are themselves food for birds, snakes, and larger lizards, so they slot into the food web. The main ecological concern is their effect on native anoles and, in some places, on native insects and spiders, and the risk of them being carried further afield in nursery plants. For most people they are simply the small brown lizards doing push-ups on the patio, and they are harmless, not venomous, and unable to give more than a tiny nip.
Why are brown anoles so successful as invaders?
Several traits line up. They breed continuously through a long warm season, laying a steady stream of single eggs rather than one big clutch, so a population rebuilds fast from a few founders. They tolerate hot, dry, open, disturbed ground, including pavement edges, parking lots, and nursery yards, which suits movement by the horticulture trade. They are aggressive and eat a wide range of small prey, including other lizards' young. And they reach very high densities, which lets them dominate the low perches and starve out or displace competitors before those competitors can respond.